Pack-a-Punch Potato Salad

By brandyc

Ingredients

• 1-1/2 lb. new potatoes (about 16), quartered
• 1/2 cup MIRACLE WHIP Dressing
• 2 hard-cooked eggs, chopped
• 3 green onions, sliced

Preparation

Step 1

COOK potatoes in boiling water 15 to 18 min. or just until potatoes are tender; drain. Rinse with cold water until cooled; drain well.

COMBINE remaining ingredients in large bowl. Add potatoes; mix lightly.

REFRIGERATE several hours or until chilled.