How to Make a Mancini Cocktail

By johnwhorfin

Ingredients

• INGREDIENTS:
• 1.5 oz Bulleit Bourbon
• .5 oz Barolo chinato
• .5 oz Tempus Fugit Creme de Cacao
• 2 dashes Angostura Orange Bitters
• Garnish: Flamed orange peel
• Glass: Coupe

Preparation

Step 1

PREPARATION:
Add all the ingredients to a mixing glass and fill with ice. Stir, and strain into a coupe glass. Garnish with a flamed orange peel.