Easy Peanutbutter Pie

By Beckysbaking

Ingredients

• 1 cup confect. sugar
• 1 cup red.-fat creamy peanut butter
• 1 (8oz) block cream cheese, softened
• 1 (14oz) can sweetened condensed milk
• 12 oz cool whip
• 2 (6oz) graham cracker crusts
• 20 tsp chocolate sundae syrup

Preparation

Step 1

1. Combine sugar, pb and cream cheese in a large bowl. Beat at medium speed until smooth. Add milk and beat until combined. Fold in cool whip.
2. Divide between crusts; chill 8 hours or until set. Drizzle with syrup.