Light Ranch Dressing

  • 1

Ingredients

  • 1/2 c low-fat buttermilk or low fat sour cream
  • 1/4 c light mayo
  • 1 T. lemon juice
  • 1/4 tsp salt
  • 1/3 tsp freshly ground pepper
  • 1 T. chives, finely chopped
  • 1 clove garlic, crushed

Preparation

Step 1

In small bowl, whick buttermilk, mayo, lemon juice, salt and pepper until smooth. Stir in chives and garlic. Cover and refrigerate up to 3 days. Remove and discard garlic before use.