Honey Butter
By dkanon
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 c butter, softened
- 1 egg yolk
- 1 1/4 c honey
Details
Preparation
Step 1
In a deep bowl, beat with an electric mixer for 10 minutes. Store in refrigerator. Makes 2 1/2 cups.
Review this recipe