- 24
4.6/5
(11 Votes)
Ingredients
- 2 cucumbers
- 5.2-oz. container cream cheese spread with garlic & herbs
- Garnish: thinly sliced smoked salmon, minced hard-boiled egg yolk, snipped fresh dill
Preparation
Step 1
Remove thin strips of peel from cucumbers with a potato peeler; slice 1/2-inch thick. Top each slice with one teaspoon cheese spread; garnish as desired.
May be covered and chilled up to 3 hours before serving time.
Makes 2 to 3 dozen.