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3-Cheese Spinach Artichoke Mac and Cheese

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Rate this recipe 4.6/5 (11 Votes)

Ingredients

  • 2 boxes Horizon Organic Pasta Shells & White Cheddar Cheese
  • 5 oz. chopped frozen spinach, thawed
  • 1 c. canned artichoke hearts, chopped
  • 1/2 c. shredded smoked gouda cheese
  • 1/2 c. grated parmesan cheese
  • 1/2 tsp. garlic powder

Details

Adapted from lemontreedwelling.com

Preparation

Step 1

Prepare Mac & Cheese according to package instructions

Add remaining ingredients and stir to combine

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