3-Cheese Spinach Artichoke Mac and Cheese
By á-167595
Rate this recipe
4.6/5
(11 Votes)
Ingredients
- 2 boxes Horizon Organic Pasta Shells & White Cheddar Cheese
- 5 oz. chopped frozen spinach, thawed
- 1 c. canned artichoke hearts, chopped
- 1/2 c. shredded smoked gouda cheese
- 1/2 c. grated parmesan cheese
- 1/2 tsp. garlic powder
Details
Adapted from lemontreedwelling.com
Preparation
Step 1
Prepare Mac & Cheese according to package instructions
Add remaining ingredients and stir to combine
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