Tarta de Chocolate y Fresas – Receta y Preparación

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Ingredients

  • 1/3 cup melted butter
  • 1 can of evaporated milk
  • 3/4 cup sugar
  • 1 package lemon flavored gelatin
  • 1/4 cup lemon juice
  • 1 teaspoon lemon zest
  • 150 grams of vanilla wafers

Preparation

Step 1

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Preparation of lemon Delicia

Milk, held from yesterday in the freezer, it beat until frothy well. To this we add sugar gradually , while continuing beating. Then add the lemon juice , zest and gelatin and cold. This mixture was poured into a mold and takes the refrigerator until set.

To serve, unmold very carefully and cover with biscuits crumbled in the butter melted. Then, you choose the most comfortable chair, you separate a portion, air intakes ... and start your trip to paradise!.