Calabacita

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • Chicken, cooked and chopped (I use rotisserie chicken)

  • 2

    Calabaza (Mexican Squash or Zucchini Squash), diced

  • 1

    large onion, diced

  • 2

    tsp garlic

  • 1

    Tbsp cumin

  • 2

    tomatoes (fresh or cans of diced; I like Fire Roasted)

  • 1

    can whole kernel corn

  • 2

    cans Chicken Broth (or Better than Bouillon Roasted Chicken Base plus water)

Directions

If starting with raw chicken, cook the chicken in a little oil with the onion & garlic in a stockpot. When almost done, add squash and cook until squash softens a little bit. Add remaining ingredients and cook until heated through and eveyrthing has time to marry. Taste and adjust seasonings as necessary.


Nutrition

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