Tuna Noodle Casserole

By forgetid

Ingredients

• 5 oz. wide noodles (2 cups broken up)
• 1 7 oz. can tuna (flaked)
• 1 can condensed cream of mushroom soup
• 1/2 cup mayonnaise
• 1/2 cup milk

Preparation

Step 1

Cook noodles. Pour into greased baking dish. Pour tuna on top. Sprinkle with pepper. Mix soup, milk and mayo. Pour over all. Cover with crushed potato chips. You may also layer the noodles tuna and sauce.
Bake at 375° for 30 minutes.