Warm Taco Dip

  • 6

Ingredients

  • 1 pound ground beef
  • 1 1/2 pkgs. cream cheese, softened
  • 1 pkg. taco seasoning
  • 3/4 large jar salsa
  • 1 16 ounce pkg. shredded taco cheese
  • Chips for dipping

Preparation

Step 1

Preheat oven to 350 degrees. Brown and drain meat. Add taco seasoning with NO water. Add salsa. Spread into a small baking dish. Spread cream cheese over top of meat mixture evenly. Cover with shredded cheese. Bake for 25-30 minutes or until cheese is melted.