Chocolate Cheesecake Cookies Recipe

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  • 1
  • 5 mins
  • 20 mins

Ingredients

  • 8 oz cream cheese, room temperature
  • 1 cup butter, room temperature
  • 1 1/2 cups sugar
  • 2 teaspoons vanilla
  • 1 1/2 cups flour
  • 1/2 cup cocoa powder
  • 1 cup graham cracker crumbs, divided

Preparation

Step 1

Preheat the oven to 350° and line 2 cookie sheets with parchment paper.
Cream butter and cream cheese together until smooth.
Add in the sugar and vanilla, stir to combine.
Add in the flour, cocoa powder, and 1/2 cup graham cracker crumbs- mix well.
Place the other 1/2 cup graham cracker crumbs an place them in a small bowl.
Scoop into balls, roll between palms to make smooth, then roll in the graham cracker crumbs.
Place on tray and bake for 13-15 minutes.
Press down on them slightly while they are still warm because they do not flatten when baked.
Once cooled, place in fridge and let chill. Best served cold.