Sinfully Delish Garlic Mashed Potatoes

By SamU

Sinful and yummy! A definite splurge but so worth it!

Ingredients

• 10 yukon gold potatoes
• 8 garlic cloves
• 8 ounces sour cream
• 8 ounces cream cheese
• 1/2 cup butter
• chives, chopped (optional)
• paprika (optional)

Preparation

Step 1

1 Quarter the potatoes (we leave the skin on) and put into a large pot of salted water. 2 Add the 8 cloves of peeled garlic. 3 Boil until tender. 4 Drain and add the sour cream, butter and cream cheese to the pot and mash with a potato masher, for best texture do not use a mixer. 5 Spread mixture into an oven proof casserole dish (about 9X13)and garnish as desired. 6 Bake uncovered in a 325 degree oven for 15 minutes or until the top has browned to your satisfaction. 7 For faster results, skip baking and place under broiler for a few minutes.