Homemade Nutella

By shawnanewton

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Rate this recipe 4.5/5 (26 Votes)

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Ingredients

125 g (about 10 TB) hazelnuts, finely ground and reduced to powder
2 tablespoons cocoa
120 9 TB butter
120 9 TB honey

Details

Adapted from bing.com

Preparation

Step 1

1. Ground the hazelnuts as finely as possible.
2. Melt the butter.
3. Combine the powdered hazelnuts, melted butter, honey and cocoa; mix.
4. Place in a container and keep in the fridge.