Adapted from dizzybusyandhungry.com
(20 ounce) can pineapple chunks in pineapple juice (no need to drain)
large onion, chopped
(10 ounce) bag frozen broccoli florets
and ½ pounds cubed beef chuck stew meat
cup teriyaki sauce
teaspoon ground ginger
Combine all ingredients in the crock pot. Set to low and cook for 6-8 hours. Serve over rice.