Homemade Guacamole

By barbie24

Calories: 111; Fat: 10g; Protein: 1g; Carbs: 6g; Cholesterol: 0mg; Sodium: 43mg * Serving size: about 1/4 cup without chips. TIP: To keep guacamole nice and green, cover it with a little water. The extra layer shields it from oxygen and prevents browning.

Ingredients

• 3 medium ripe avocados, peeled and cubed
• 1/4 cup onion, finely chopped
• 1/4 fresh cilantro, minced
• 2 tablespoons lime juice
• 1/8 teaspoon salt
• Tortilla chips

Preparation

Step 1

1. In a small bowl, mash avocados with a fork. Stir in onion, cilantro, lime juice and salt. Serve with chips