Asian Dressing/Noodle Sauce

By Nitaj3

Ingredients

• Garlic
• Sesame Oil
• vinegar
• soy sauce

Preparation

Step 1

1. Peel one clove of garlic and throw it in the blender or food processor, blending briefly to dice.
2. Add 4 tbsp. sesame oil, 2 tbsp. soy sauce, 1 tbsp. vinegar and a pinch of sugar.
3. Blend for about 20 seconds, until the sauce becomes a rich brown.
4. Pour the sauce into Tupperware and stick in the fridge.

Tasty modification: Add red chili flakes or a dab of Asian chili sauce. Crush some peanuts into the sauce before serving.