Tuscan Beans

By mrspolanco77

A delicious meal or side dish and super healthy as well.

Ingredients

• 1/2 tsp. olive oil
• 3 slivered fresh sage leaves
• 6 cloves garlic
• 1/2 cup drained cannellini beans
• salt and pepper

Preparation

Step 1

In a small nonstick skillet, heat 1/2 tsp olive oil. Add 6 garlic cloves thinly sliced. Cook a few minutes, remove from heat. Add 3 slivered fresh sage leaves and cook on moderate heat for 1 minute. Add 1/2 c. drained white beans. Add salt and pepper. Add garlic and toss.

3 Weight Watchers Points per serving