Mango Margarita Chicken

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Mango Margarita Chicken

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    boneless skinless chicken breasts

  • ½

    cup mango margarita drink mix

  • 2

    T olive oil

  • ½

    tsp garlic powder

  • juice of one lime

  • salt and pepper

  • For the Mango Salsa:

  • 1

    large mango, diced

  • 1

    roma tomato, seeds removed, diced

  • cup diced purple onion

  • ½

    jalapeño, seeded and diced

  • juice of ½ lime

  • 2

    tbsp chopped cilantro

  • salt to taste

Directions

Place the chicken between two sheets of parchment paper and pound to an even thickness. Place in a zip close bag and add the mango margarita mix, olive oil, garlic powder and lime juice. Marinate the chicken for 2 to 3 hours (the longer, the more intense the flavor). Heat the grill over medium high heat and brush the grates with olive oil. Season chicken with salt and pepper then grill chicken for 3 to 4 minutes per side. Remove the chicken to a plate and cover loosely with foil. Meanwhile prepare the mango salsa by combining all the ingredients in a bowl and stirring to combine. Serve the chicken with the salsa on top.


Nutrition

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