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Mashed Potato Fudge

By

Servings: 12

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Rate this recipe 4.3/5 (8 Votes)

Ingredients

  • 3 oz. unsweetened chocolate
  • 1 stick butter
  • 1/2 C. mashed Potatoes
  • 1 tsp. vanilla
  • 1 lb. powdered sugar
  • 1 C. nuts, chopped

Details

Adapted from klondikebrands.com

Preparation

Step 1

Melt chocolate and butter in saucepan. Combine sugar, salt and vanilla in bowl. Add mashed potatoes and nuts. Add melted chocolate. Mix well.

Put in greased 8 inch square pan. Refrigerate until firm. Cut into squares.

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