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Bubble Bread

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Ingredients

  • 4 Pillsbury Biscuits (Blue Container)
  • Cut into quarters.
  • Mix
  • 1/2 cup sugar
  • 2 tsp cinnamon
  • Pour sugar/cinnamon mixture into a plastic bag with raisins. (add as many raisins as you would like. Shake biscuit quarters in bag mixture. Be sure biscuits are well covered. Put into bundt pan.
  • Melt
  • 1/2 cup margerine
  • 1/2 cup brown sugar
  • Pour over biscuits in bundt pan and bake.

Details

Preparation

Step 1

Bake at 350
35-40

Remove from oven and let cool for ten minutes. Flip onto plate.

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