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Popovers

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Ingredients

  • 3 cups milk
  • 6 eggs
  • 3 cups flour
  • 4 tbsp vegetable oil
  • 4 tbsp butter

Details

Preparation

Step 1

Preheat oven to 425
In a bowl, whisk together milk and eggs until frothy. Add flour and whisk until mixture achieves a loose, pancake batter-like consistency. Stir in vegetable oil.
Put 1 tsp of butter in each cup. Put tin in heated oven for 2 minutes to melt butter. Remove tin and fill each cup 2/3 to the top with batter. Bake for 2-25 minutes (don't open oven and peek).

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