Peanut Butter Pie
By MOH
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Ingredients
- TOPPING:
- 1 cup creamy peanut butter
- 16 oz. coffee rich
- 1/2 cup cream cheese
- 1/2 cup confectioners sugar
- 1 1/2 tbsp. vanilla sugar
- 2 graham cracker pie crusts,chocolate
- melted chocolate
- Viennese crunch or peanut brittle crunch
Details
Preparation
Step 1
1. Mix all ingredinets till smooth and creamy pour into pie crusts and freeze overnight. Once frozen drizzle with melted chocolate and Viennese crunch.
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