Adapted from thesunnyskillet.com
pkg. cream cheese
c. powdered sugar
Beat butter and cream cheese until creamy. Gradually add sugar, beating 5 to 7 minutes. Add eggs, one at a time. Add vanilla. Combine flour and salt and add to mixture. Pour batter into a fluted tube pan. Bake at 300 degrees for 1 hour and 30 minutes. Glaze: Mix ingredients and pour over cooled cake. Glaze should be thin.