Holiday Snowball Cookies

By dcarriger56

Ingredients

• 1 1/2 cups (3 sticks) butter, softened
• 3/4 cup powdered sugar
• 1 tablespoon vanilla extract
• 1/2 teaspoon salt
• 3 cups all-purpose flour
• 1 2/3 cups (10-oz. pkg.) NESTLÉ® TOLL HOUSE® Holiday Morsels
• 1/2 cup finely chopped nuts
• Powdered sugar

Details

Preparation time 10mins
Cooking time 35mins
Adapted from verybestbaking.com

Preparation

Step 1

PREHEAT oven to 375° F.

BEAT butter, sugar, vanilla extract and salt in large mixer bowl until creamy. Gradually beat in flour; stir in morsels and nuts. Shape level tablespoons of dough into 1 1/4-inch balls. Place on ungreased baking sheets.

BAKE for 10 to 12 minutes or until cookies are set and lightly browned. Remove from oven. Sift powdered sugar over hot cookies on baking sheets. Cool on baking sheets for 10 minutes; remove to wire racks to cool completely. Sprinkle with additional powdered sugar, if desired. Store in airtight containers.