BEEF ENCHILADA DIP

By shygirl

Beef Enchilida Dip make a perfect warm,meaty,cheesy and delicious dip. If you love enchiladas, then this dip is definitely for you.

Ingredients

• 1 1/2 - 2 lbs. ground beef
• 1/2 medium onion, diced
• 2 cloves garlic, minced
• 2 cups enchilada sauce
• 2 cups Monterrey jack cheese or cheddar cheese grated
• Sour cream (optional)
• Tortilla Chips (optional)

Preparation

Step 1

Brown ground beef in a large skillet. Drain and add in onion and garlic and cook until tender, about 3 minutes. Stir in enchilada sauce and top with grated cheese. Cover and allow cheese to melt, about 3 more minutes.
Top with sour cream and serve with tortilla chips.