BEEF ENCHILADA DIP
By shygirl
Beef Enchilida Dip make a perfect warm,meaty,cheesy and delicious dip. If you love enchiladas, then this dip is definitely for you.
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Ingredients
- 1 1/2 - 2 lbs. ground beef
- 1/2 medium onion, diced
- 2 cloves garlic, minced
- 2 cups enchilada sauce
- 2 cups Monterrey jack cheese or cheddar cheese grated
- Sour cream (optional)
- Tortilla Chips (optional)
Details
Preparation
Step 1
Brown ground beef in a large skillet. Drain and add in onion and garlic and cook until tender, about 3 minutes. Stir in enchilada sauce and top with grated cheese. Cover and allow cheese to melt, about 3 more minutes.
Top with sour cream and serve with tortilla chips.
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