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Ingredients
- 1 cup of milk
- 1 small box of instant vanilla pudding
- 8 oz. sour cream
- 1 (12 oz.) carton of Cool Whip
Preparation
Step 1
Combine milk and box of instant vanilla pudding. Set aside.
Whip together the cream cheese and Cool Whip.
Whip in the pudding and refrigerate.
If you already have a cake made and ready to frost, this will make a good frosting.