Cheesy Garlic Chicken

By lewolfe50

A lighter version of Chicken Parmesan.

Ingredients

• 4 boneless, skinless chicken breast halves (about 1 1/4 lbs.)
• 1 medium tomato, coarsely chopped
• 1 envelope Lipton Savory Herb with Garlic Soup Mix
• 1/3 cup water
• 1 Tbs olive or vegetable oil
• 1 cup shredded mozzarella cheese (about 4 oz.)
• 1 Tbs grated Parmesan cheese

Preparation

Step 1

1. Preheat oven to 400 degrees. In a 13 x 9-inch baking dish, arrange chicken; top with tomato.

2. Pour soup mix blended with water and oil over chicken.

3. Bake uncovered 20 mins. Top with cheeses and bake 5 mins. or until cheese is melted and chicken is no longer pink. Serve, if desired, with crusty Italian bread.