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Ingredients
- 1 C bourbon
- 1 C ketchip
- 1 C brown sugar
- 2 lbs Oscar Mayer all beef franks
Details
Servings 2
Preparation
Step 1
Cut each hot dog into 6 - 8 pieces and place in 2 quart baking dish. Mix 1st 3 ingredients and pour over hot dogs. Bake uncovered at 400 degrees until sauce boils. Reduce heat to 250 degrees and bake for 2 hours more.
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