Ham Crostini

By Susan52

Ingredients

• 1 loaf (16 oz.) French bread, cut into 24 slices
• 1/4 cup Horseradish Sauce Or can substitute pesto for horseradish
• 1 pkg.(6 oz.) OSCAR MAYER Smoked Ham, cut crosswise in half
• 12 Process Swiss Cheese Slices, each cut into 4 strips

Preparation

Step 1

HEAT broiler.

SPREAD bread slices with horseradish sauce; top each with 1 ham piece and 2 criss-crossed process cheese strips.

PLACE on rack of broiler pan.

BROIL, 4 to 6 inches from heat, 2 min. or until cheese is melted.