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Ingredients
- 1 lb smoked sausage, sliced into 1/4-inch slices
- 1 Tbsp olive oil
- 3 cloves garlic, minced
- 8 oz tomato sauce
- 1 Tbsp tomato paste
- 1 Tbsp Italian seasoning
- 1 cup chicken broth
- 1/2 cup heavy cream
- 9 oz refrigerated cheese tortellini
- 1/4 cup parmesan cheese
Preparation
Step 1
In a 12-inch skillet, brown sausage in olive oil. Add garlic and cook for 30 seconds. Stir in remaining ingredients. Bring to a boil then cover and simmer on low for 12-15 minutes. Serve with additional parmesan cheese, if desired.