STOVETOP STUFFING CHICKEN CASSEROLE

By shygirl

A hand written recipe by Anna

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Ingredients

1 pkg. Stove-top Stuffing
4 chicken breasts cut up in cubes
1 can cream of chicken soup
1/2 cup milk
1 1/2 cups Mozzarella cheese, shredded

Details

Preparation

Step 1

Preheat oven to 375 deg.

Stir milk and soup until smooth, add 1 cup cheese, stir in chicken and pour into a 9 X 13 baking pan. Put remaining cheese on top and bake for 35 minutes.