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Butterscotch Spice Cookies

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Makes approximately 3 dozen cookies

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Butterscotch Spice Cookies 0 Picture

Ingredients

  • 1 pkg Duncan Hines Spice Cake mix
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 cup butterscotch chips
  • 1/2 to 3/4 cup coarsely chopped walnuts

Details

Preparation

Step 1

Preheat oven to 375 degrees F.
Combine cake mix, oil, eggs and vanilla in a large bowl and blend well. Then stir in butterscotch chips and walnuts.
Drop by rounded teaspoon 2 inches apart on ungreased cookie sheet and bake 8 minutes. Cool 2 minutes, press lightly with bottom of glass. Remove from pan and cool completely on wire rack.

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