SANGRIA

SANGRIA
SANGRIA

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/2

    liters RED WINE (CABERNET SAUVIGNON)

  • 1

    Cup Sugar

  • 1

    large Lemon, Sliced

  • 1

    large Orange, Sliced

  • 1

    large Apple, cut into thin sections

  • 3-4

    oz brandy

  • Soda water

Directions

1. Mix wine, sugar and fruit, and let sit in the fridge for 18-24 hours. The mixture will have a somewhat syrupy consistency. Before serving stir in brandy and cut the mixture with soda water until it has a thinner, more wine like consistency. Serve from a pitcher in wine glasses. 2. I did not use the brandy, it was GREAT.

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