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Mint Julep Brownies

By

From Summertime 1995

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Ingredients

  • 4 (1-ounce) squares unsweetened chocolate
  • 1 cup butter or margarine
  • 4 large eggs
  • 2 cups sugar
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 2 tablespoons bourbon
  • 1 teaspoon peppermint extract
  • 1 tablespoon powdered sugar
  • Garnish: Fresh mint leaves

Details

Servings 48
Preparation time 20mins
Cooking time 50mins

Preparation

Step 1

Combine chocolate and butter in a heavy saucepan; cook over low heat, stirring constantly, until chocolate melts. Let stand 10 minutes.

Beat eggs at medium speed with an electic mixer until thick and pale, about 2 minutes; gradually add sugar, beating well. Add chocolate mixture, flour, and next 3 ingredients; beat at low speed 1 minute. Spoon into a lightly greased and floured 13x9x2-inch pan.

Bake at 350 for 25 to 30 minutes or until a wooden pick inserted in center comes out clean. Cool on a wire rack 10 minutes.

Sprinkle with powdered sugar; cut into bars. Garnish, if desired.

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