Crispy Baked Pork Chops

By svangeffen

Ingredients

• 1 cup Italian bread crumbs
• 2 tablespoons margarine or butter melted
• 1 egg
• 6 pork chops, 1/2 inch thick

Details

Servings 1

Preparation

Step 1

Heat oven to 375 F, spray 15x10x1 inch baking pan with non stick cooking spray. In a bowl, combine bread crumbs and margarine. In a separate bowl, beat egg with fork. Dip pork chops into egg, then coat evenly with bread crumb mixture. Place in greased pan. Bake 25 to 30 minutes turning once.