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Apple Pizza


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  • Pie Crust
  • 2 c. flour + 1 t. salt
  • Cut in 2/3 c. shortening
  • Add 5-7 T. cold water
  • Roll to fit pizza pan; crimp edge.
  • Set aside.



Step 1

Slice 7-8 medium McIntosh apples into small pieces; place on crust. Combine 1/2 c. sugar, 1 t. cinnamon and 1/4 t. nutmeg; sprinkle over the apples.
Combine 1 c. flour, 1/2 c. brown sugar, 1/4 c. white sugar, 1/2 c. margarine or butter; rub/crumble together; sprinkle over apples.

Bake 20-25 minutes in 450 degree oven

NOTE: I sometimes use refrigerated pie crusts and cut/fit together; or use the 2-crust pie dough mix found in the cake aisle at the grocery store.

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