OATMEAL RAISIN COOKIES

THE PERFECT PICNIC SNACK
OATMEAL RAISIN COOKIES
OATMEAL RAISIN COOKIES

PREP TIME

15

minutes

TOTAL TIME

--

minutes

SERVINGS

3.5

Dozen

PREP TIME

15

minutes

TOTAL TIME

--

minutes

SERVINGS

3.5

servings

Ingredients

  • 1

    cup (2 sticks) butter, softened

  • 1

    cup sugar

  • 2

    eggs, beaten

  • 1

    tsp. pure vanilla extract

  • 2

    cups flour

  • 2

    cups oatmeal

  • 1

    tsp. baking powder

  • 1/2

    tsp. baking soda

  • 1/4

    tsp. salt

  • 1

    tsp. Penzeys Cinnamon

  • 1/4

    cup milk

  • 1

    cup raisins

Directions

Preheat oven to 350 deg. In a large bowl, cream together the butter and sugar until fluffy. Add the eggs and mix. In a separate bowl, combine the flour, oatmeal, baking powder, baking soda,salt and cinnamon. Gradually add the dry ingredients to the batter along with the milk. Fold in the raisins. Drop by the rounded teaspoonful on greased cookie sheets, 1 inch apart. Bake at 350 deg. for 12-15 minutes depending on size and how brown you want them.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: