Grilled Cheese Roll-Ups
- 6 slices bread
- 1 tablespoon butter
- 6 slices cheddar or American cheese
Adapted from 12tomatoes.com
Cut the crust off each slice of bread. Use a rolling pin to flatten each piece of bread
Place a slice of cheese onto each flattened slice of bread. Roll each slice tightly with the cheese on the inside until the they’re in nicely rolled up tubes. Squeeze them tight so they don’t unroll.
Add butter to a large skillet and melt it on medium heat. Place roll-ups on the skillet. Using tongs, occasionally rotate the roll-ups until every surface is golden brown.