Menu Enter a recipe name, ingredient, keyword...

Ham and Swiss Party Roll


Google Ads
Rate this recipe 0/5 (0 Votes)
Ham and Swiss Party Roll 0 Picture


  • l can pizza dough
  • 20 slices Swiss cheese
  • 3/4 lb. thin sliced deli ham
  • 1/2 cup butter
  • 1 Tbsp. Worcestershire Sauce
  • 2 Tbsp. brown sugar
  • 2 Tbsp. Poppy seeds
  • 1 Tbsp. Dijon mustard



Step 1

Roll the pizza dough into a rectangle. Add the Swiss cheese slices. Place ham over the cheese. Roll up the dough, jelly roll style and pinch edges. Cut the roll into 8 slices.

Spray a 9" baking dish with cooking spray and put slices into the pan.

In a small pan, melt the butter. Add the Worcestershire sauce, brown sugar, poppy seeds, and mustard. Spread the mixture over the rolls. Bake at 350 for 30 minlutes.


Review this recipe