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Ingredients
- 1 ⁄2 pound tiger shrimp (16-20 count)
- 1 ⁄4 teaspoon cayenne pepper
- 1 ⁄2 teaspoon old bay seasoning
- 1 ⁄4 teaspoon smoked paprika
- 1 pinch of salt
- 1 tablespoon olive oil
Preparation
Step 1
Preheat the Air Fryer to 390°F. In a mixing bowl combine all of the ingredients, coating the shrimp with the oil and the spices. Place the shrimp into the cooking basket and cook for 5 minutes. Serve over rice. Serves 2.