Gingerbread Pancakes

By SteveV

Ingredients

• cups water mixed with:
• 1 tablespoon ground cinnamon
• 1 tablespoon ginger
• 4 cups buttermilk pancake mix complete
• 1/2 cup molasses

Preparation

Step 1

Stir spices into pancake mix, then add the molasses mixture until just moistened. Heat lightly oiled griddle or large non-stick skillet over medium heat. Drop 3 tablespoons of batter for each pancake on griddle. Cook 4-5 minutes, turning once, until puffed and lightly browned.