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Ingredients
- 1 cup pecans chopped
- 1 roll Pillsbury Chocolate Chip Cookie Dough
- 1 bag caramel candy
- 1/3 cup cream
- 1 (16 oz) milk chocolate chips
Preparation
Step 1
Grease 9x12 inch pan. Slice up cookie dough and lay in bottom of pan. Bake at 350 F until almost done (about 20 minutes). Take out and sprinkle chocolate chips on top, then put back in oven for 2 to 3 minutes. The chips will not completely melt. Place caramel and cream in microwave and melt completely. Pour mixture over chocolate chips and sprinkle with chopped pecans.