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Ingredients
- 3 cups chopped chicken
- 1 small pack of Uncle Ben's white &/or brown rice
- 2 1/2 cups chicken broth
- 1 (1 oz) jar pimientos chopped
- 1 can cream of celery soup
- 1 can mushrooms
- 1/2 cup mayonnaise
- 1 onion chopped
- 1 can waterchestnuts optional
Preparation
Step 1
Cook rice in chicken broth. Mix all ingredients and bake in 2 quart dish for 30 minutes at 350 F.