- 20
4/5
(1 Votes)
Ingredients
- 1 container crushed red pepper flakes
- 24 oz brown vinegar
- 1 lg. onion
- salt
Preparation
Step 1
Boil for 2 1/2 hours at a rolling boil add salt to taste
Boil for 2 1/2 hours at a rolling boil add salt to taste