Cheesy Spinach and Bacon Dip Recipe

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The Cheesy Spinach and Bacon Dip is the perfect addition to your menu! This dip combines the great flavor of creamy, cheesy VELVEETA with smoky bacon and spinach and is sure to be a crowd pleaser!

Prep Time: 10 min.
Total Time: 15 min.

  • 32

Ingredients

  • 1 pkg (10 oz.) frozen chopped spinach, thawed, drained
  • 1 lb (16 oz.) VELVEETA, cut into 1/2-inch cubes
  • 4 oz (1/2 of 8-oz. pkg.) Cream Cheese, cubed
  • 1 can (10 oz.) ROTEL Diced Tomatoes & Green Chilies, undrained
  • 8 slices OSCAR MAYER Bacon, cooked, crumbled

Preparation

Step 1

Microwave ingredients in microwaveable bowl on HIGH 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min.

Serve with tortilla chips and cut-up fresh vegetables.