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Ingredients
- 8 slices of bread - Cubed
- 1 1/2 Lbs link Sausage - Browned and sliced
- 4 eggs
- 1 1/4 Cups Milk
- 3/4 Tsp Dry Mustard
- 1 Can Cream of mushroom soup
- 1/2 Cup Milk
- 2 Cups Sharp Cheddar Cheese
Preparation
Step 1
Grease 9x13 inch pan. Layer cubed bread, browned sausage. Sprinkle with Cheese.
Beat egges, 1 1/4 cup milk and mustard together - pour over top.
Refridgerate over night.
Delute cream of mushroom soup with 1/2 cup of milk. Pour over top and bake uncovered at 300 for 1 1/2 hours.