- 1
- 5 mins
4.5/5
(55 Votes)
Ingredients
- 1 cup mayonnaise
- 2 tablespoon olive oil
- 2 tablespoon Sriracha sauce
- 2 tablespoon ketchup
- 1 tablespoon water
- 2 teaspoons Worcestershire sauce
- 2 teaspoons ground mustard
- 1 teaspoon ground black pepper
- 1/8 teaspoon paprika
- 1 tablespoon grated sweet onion
- 2 teaspoon minced garlic
Preparation
Step 1
In a pint canning jar, add all the ingredients.
Shake to combine.
Refrigerate at least 1 hour before using.
Store in the refrigerator up to 10 days.