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Pasta less Italian Salad

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Ingredients

  • 6 small zucchini, spiralized *( CleanFoodCrush.com/Spiralizer )
  • 1 small red onion, sliced
  • 1 pint organic cherry tomatoes
  • 1 green bell pepper, chopped
  • 1 orange bell pepper, chopped
  • 1/2 cup black olives
  • 12 oz. marinated artichoke hearts, drained
  • Fresh chopped parsley as garnish
  • Clean Eating Homemade Italian Dressing
  • 1/2 cup apple cider vinegar
  • 1/4 cup extra virgin olive oil
  • 1/2 Tbsp garlic powder
  • 1/2 Tbsp onion powder
  • 1/2 Tbsp Italian herbs
  • 1/2 tsp dijon mustard, no sugar added
  • 1/2 tsp dried basil
  • 1/4 tsp ground black pepper
  • 1/4 tsp. sea salt
  • 1/4 tsp. raw honey (optional)

Details

Preparation

Step 1

Combine all dressing ingredients in a small mixing bowl and whisk well to combine. Note: It's best to let this sit (sealed, refrigerated) for 24 hours before using. This gives the herbs time to infuse. Shake well before dressing the salad.
Salad Instructions:
Gently combine zucchini noodles with dressing.
Gently combine remaining ingredients.
Taste test, adjust seasoning if needed.
Enjoy immediately.

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